Looking for a healthier treat that you don’t have to feel bad about giving to kids and nibbling on yourself? Check out my Guilt-Free Easter Truffles post over on the So Fawned Lifestyle blog.
I would suggest making these truffles anytime and all the time because they’re ridiculously good. And they don’t just have to be a super-sweet chocolately treat; the filling is mad healthy, so you could just whip up a batch of that, roll it into balls, and coat those bad boys with some toasted unsweetened coconut or chopped nuts. Bonus points because it’s vegan and gluten-free. You’re welcome.